Cookie preferences

Soil Secrets: Complex, citrus, fig, dried fruit, raisin

GEMS 5153

Korra Sathi Babu and Kamalamma embarked on a transformative journey with Naandi Foundation two years ago. Their three-acre coffee plot, perched on a steep slope behind their humble abode, bears witness to the symbiotic relationship between soil and coffee.

Year-round, rich mulch from a variety of forest and shade trees decomposes, infusing the soil with vital nutrients and teeming microbial life. Complemented by compost and bio-inputs, the soil becomes a rich source of nourishment, enhancing the vitality of their coffee bushes. “Now, the soil dons a rich black hue”, reflects Sathi Babu.

The result is a marked difference in the health and productivity of their plot. As coffee thrives amidst this nurturing environment, the resulting microlot has notes of spice, blood orange, red grape and pineapple.

General Information

Producer
Korra Sathi Babu
Country
India
Location
Village: Ballakattu | Mandal: Dumbriguda
Varietal
Arabica Selection 9
Process
Natural
Drying Method
21 days
Altitude
997 masl

Sensory and Jury Scoring Summary

Average Score
85.95
Highest Score
88.0

Sensorial Information

Coffee Other Info
Moisture: 10.2%

Lot Pricing Information

🙌 A coffee friend won this lot!
Lot size
607 lb
1 ( lb)
Final bid
$5.00/lb
Increment: $0.25
Total
(excl. shipping)
$3,035.00
Finished
Back to top