In a world of nuclear units, Pangi Nageswarrao’s family in village Yegu Gasarapalli preserves the sanctity of a traditional joint family. Under a large tamarind tree in the house, the family comes together to prep for the coffee season. From delicately weaving baskets to bring back harvested cherries to sorting and grading – the coffee they produce is infused with the spirit of the family’s dedication to produce quality bean.
Discipline is key for Nageswarrao & his family with each member tending to designated farm activities all throughout the year. The association with Araku’s coffee cooperative has ensured year-on-year profits and helped provide for their growing family.
Lot Description
Reference Number:
Gems62
Opening Bid:
$5.00/lb
Increment:
$0.10
Weight:
935 lbs
Varietal:
Arabica - Selection 9
Process:
Natural
Altitude:
3608 - 4100 ft (1100 - 1250 m)
Location:
Araku
Score:
87.45
Country:
India
Coffee details
Tasting Notes:
Lime, dark cherry, rose, green apple, crisp acidity
Other:
Drying time: 20 days - Moisture: 10.3%
International Jury Score:
87.5
Farm details
Country:
INDIA
Region:
Araku
Town:
Yegu Gasarapalli
Cooperative:
Small and Marginal Tribal Farmers Mutually Aided Cooperative Society